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Communiqué de presse - Audition du commissaire désigné Janusz Wojciechowski

La commission de l’agriculture a interrogé mardi après-midi le candidat au portefeuille de l’agriculture, le Polonais Janusz Wojciechowski, notamment sur la réforme de la PAC.
Commission de l'agriculture et du développement rural

Source : © Union européenne, 2019 - PE
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Opening speech by Árni M. Mathiesen, Assistant Director-General, FAO Fisheries and Aquaculture Department at Official opening of Aqua Nor 2019

Árni M. Mathiesen, Assistant Director-General, FAO Fisheries and Aquaculture Department Official held the opening speech at Aqua Nor 2019, Trondheim, Norway - 20 August 2019

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New Release: Guidelines for increasing access of small-scale fisheries to insurance services in Asia: A handbook for insurance and fisheries stakeholders

The purpose of these insurance guidelines is fourfold, i.e.:

  • to increase awareness about the needs of small-scale fishers for better risk management, disaster preparedness and insurance services
  • to guide policy and decision makers to help introduce insurance services to small-scale fishers, with the ultimate objective to strengthen the sustainability and ecological and economic viability of these fisheries;
  • to build capacity among insurance providers, fisherfolk organizations, NGOs, and concerned government agencies, to design and implement insurance programmes that suit the needs of small-scale fishing communities and enhance social protection;
  • to promote insurance services that incentivize and reward a responsible and sustainable conduct of fishing operations and a better preparedness for natural disasters including climate change related challenges.

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Social and economic performance of tilapia farming in Brazil (FI Circular 1181)

Abstract

The goal of the document is to provide a comprehensive and balanced assessment of the technical, economic and social dimensions of tilapia farming in Brazil with a focus on its socio-economic impacts. The document is based on local data and information (including field data) provided by government agencies and research institutes (e.g. Embrapa) in Brazil and incorporates the latest FAO statistics on global fishery and aquaculture production and fisheries commodities trade. The document follows the structure of a previous FAO publication on the social and economic performance of tilapia farming in five African countries (i.e. FAO Fisheries and Aquaculture Circular No. 1130), as well as one on the social and economic dimensions of seaweed farming in six countries worldwide (i.e. FAO Fisheries and Aquaculture Technical Paper No. 580).


Tilapia is the most popular aquaculture species item farmed in over 120 countries or territories worldwide. Global tilapia aquaculture production grew 11 percent annually (or 13 percent in terms of farmgate value) over the past three decades, from 0.3 million tonnes (USD 304 million) in 1987 to 5.9 million tonnes (USD 11 billion) in 2017. Aquaculture production in Brazil increased 14 percent annually (or 12 percent in terms of farmgate value), from 13 000 tonnes (USD 56 million) in 1987 to 595 000 tonnes (USD 1.5 billion) in 2017, making it a regional aquaculture powerhouse contributing to 20 percent of Latin America and the Caribbean ’s aquaculture production in 2017. In Brazil, tilapia has been the largest aquaculture item, contributing to nearly half of the country’s aquaculture production tonnage in 2017. This document assesses tilapia farming and the value chain in Brazil by examining tilapia farming technology and practices, dissecting the tilapia value chain, evaluating the sector’s social and economic performance, discussing the importance of proper governance to the sector development, and highlighting potentials, issues, constraints and challenges in the development of tilapia farming or aquaculture in general in Brazil.  

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New Release: Guidelines for micro-finance and credit services in support of small-scale fisheries in Asia: A handbook for finance and fisheries stakeholders

The purpose of these guidelines is fourfold: (i) Increase awareness about the financial service needs of small-scale fishers (SSF) for more sustainable and inclusive access to finance; (ii) Guide policy and decision makers in the Asia-Pacific region and elsewhere, to help introduce and incentivize financial services to small-scale fishers, with the ultimate objective to encourage investment in the industry and by doing so influence and strengthen sustainability, ecological and economic viability of these fisheries; (iii) Build capacity among financial service providers, fisherfolk organizations, NGOs, and concerned government agencies, to design and implement financial service products and programmes that suit the needs of small-scale fishing communities and enhance social protection; and (iv) romote financial services that incentivize and reward a responsible and sustainable conduct of fishing, fish processing and marketing operations.


 

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News on FAO Deep-seas High Seas Programme - Summer 2013

FAO's Fisheries and Aquaculture Department is pleased to share the first newsletter of the Deep-Sea High Seas (DSHS) Programme. Twice a year, we will spotlight programme activities that are made possible through the generous funding from the governments of France, Japan and Norway.
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First FAO Fisheries and Aquaculture e-book available

The FAO Fisheries and Aquaculture Department will be producing selected titles as e-books, offering our readers greater content accessibility, portability and ease of use. The first title in the collection is Fishing harbour planning, construction and management, a technical paper covering all aspects of fishing port infrastructure, from inception to construction and management of the fishing port or landing once constructed.

Visit the FAO e-book collection page to download this document to your tablet or reader as well as to see upcoming publications.
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FAO workshop report looks at cultured shrimp disease

A new FAO Fisheries and Aquaculture Report, Early Mortality Syndrome (EMS) or Acute Hepatopancreatic Necrosis Syndrome (AHPNS) of Cultured Shrimp, focuses on this emerging disease that has devastated the shrimp industry of China, Malaysia, Thailand and Viet Nam over the last three years.

FAO project TCP/VIE/3304 “Emergency assistance to control the spread of an unknown disease affecting shrimps in Viet Nam”, implemented by Viet Nam’s Ministry of Agriculture and Rural Development, organized an FAO/MARD Technical Workshop on EMS/AHPNS last June.

Sixty-three participating international experts and local stakeholders from the shrimp farming sector discussed the outcomes of the work carried out under the TCP project and the current state of knowledge on EMS/AHPNS in the affected countries. The Workshop agreed on a list of specific and generic actions and measures that may help reduce and manage the risks of EMS/AHPNS, directed to various shrimp stakeholders (public and private sectors).
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FAO working with partners for improved fish safety, quality and market access

International seafood trade, worth over US$128 billion, is an ever-growing industry with major markets, like the European Union, USA and Japan, accounting for over 65% of imports. As global demand for fish products continues to increase to meet population growth and dietary changes, so do market opportunities – especially for exporting countries.

This week's 10th World Seafood Congress aims to highlight innovation in seafood and provide opportunities for maximum participation by all economies involved in seafood trade – including developing countries.

The World Seafood Congress, co-organized by FAO and UNIDO (the Industrial Development Organization of the United Nations), with the International Association of Fish Inspectors (IAFI) and Marine Institute of Canada, is the global forum to promote such an exchange. This year’s event, Creative Solutions for Global Challenges, will feature sessions on food safety and inspections modernization, seafood sustainability, seafood innovation, profitable seafood markets and global export and trade.
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Risks and challenges of aquaculture in the Africa, Caribbean and Pacific countries

Rohana Subasinghe, Senior Aquaculture Officer in FAO's Fisheries and Aquaculture Department, talks about the risks and challenges of aquaculture in the Africa, Caribbean and Pacific countries, and the specific situation of small-scale aqua-farmers.

More on FAO's work on aquaculture
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