Projet cofinancé par l’Union Européenne

     

Revue de presse


dimanche 17 mai 2015

Nansis version 1.9 is now available

Nansis, the Survey Information System for logging, editing and analysis of biological and environmental data from marine fisheries research surveys, has undergone a series of improvements since 2006 when the first version for Window was released.
The software and the database which constitute the system are principally used to store and retrieve data for scientific or decision making purposes.
Throughout the years, several updates were made to optimize software stability and performances, based on suggestions provided by the user group of fisheries scientists.
From 27 to 31 October 2014, an early version 1.9 of Nansis was introduced and tested by a number of participants attending the Training of Trainers course on Nansis held at Casablanca, Morocco. The course, organized by the EAF-Nansen project, was to train scientist in the use of Nansis and in the meantime to test it. During the course, participants highlighted strengths and weaknesses of the software providing suggestions on suitable improvements.
Based on feedback received a new series of enhancements was planned and an updated version is now available as public release.
Nansis version 1.9 is meant to be a user-friendly tool with enhanced features. Indeed a wizard process easily lead users through a series of well-defined and simplified steps to successfully finalize the installation.
The version 1.9 of the software was officially released on 17 May 2015, on the occasion of the Norwegian national day, both on the EAF-Nansen project Nansis page and the Institute of Marine Research Website. On the webpages technical details on the software and download are also available.
We always strive to improve the quality and accuracy of Nansis. For this reason we warmly invite you to test version 1.9 of Nansis and provide us with your comments and suggestions at nansis@imr.no.
The Nansis software is shipped only with a dummy dataset to be installed. The software is compatible with the database already installed with many users and the datasets received from the surveys with Dr. Fridtjof Nansen, please refer to the help menu on how to import your data. To receive data from the Nansen program to use with the database please contact Inês Bernardes at CDCF using the data download form available from the web.

0 Comments
Rate this article:
No rating

Categories: FAO - Fisheries and AcquacultureNumber of views: 1246

Tags:

Please login or register to post comments.

“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE  TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

COURSES and VIDEOS


9h30 - 9h45 Welcoming and Opening

Pr. Hechmi Missaoui, General Director of INSTM

Pr. Elizabeth Cottier-Cook , Programme Leader of GSSTAR

Dr. Celine Rebours, President of ISAP


Session Chair Pr. Saloua Sadok

09h45 - 10h30 Microalgae exploited species (Pr. Hatem Ben Ouada)

10h30 - 11h15 Active molecules from microalgae: structure and function (Pr. Hatem Ben Ouada) [lecture1]

11h15 - 11h30 Coffee break

11h30 - 11-45 Video 1 : Cultivation of spirulina in Tunisia from the lab to the marketing. [video1]

11h45 - 12h30 Seaweed cultivation (Dr. Fethi Mensi) [lecture2]

12h30 - 13h30 Lunch Time

Session Chair: Dr. Leila Ktari

13h30 - 14h00 Seaweed uses in Pharmaceuticals, Nutraceuticals and Cosmetics (Dr. Leila Ktari) [lecture3]

14h00 - 14h30 Seaweed uses for Bioproducts and Bioenergy (Dr. Leila Chebil Ajjabi) [LECTURE4]

14h30 - 14-45 Video 2 : Revealing Seaweed Potential for Tunisian Blue Economy. [video2]

15h00 - 15h15 Coffee break

15h15 - 15h45 Seaweed uses for Phycoclloids production (Dr. Rafik Ben Said) [Lecture5]

15h45 -16h15 Seaweed associated bacteria and potential exploitation (Dr. Monia El Bour) [Lecture6]

16h30-16h45 Final discussion and questions from audience, closing
Author: Saloua Sadok
0 Comments
Article rating: No rating
Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

21-24 Décembre 2021

Author: Saloua Sadok
0 Comments
Article rating: No rating
REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

webinaire en phycologie appliquée du 28 septembre 2021

The National Institute of Marine Sciences and Technologies (INSTM) organizes, in association with the Tunisian Assocaition for Scientific Information (ATIS) and funded by Global seaweed STAR (GSSTAR) and the international Society of applied Phycology (ISAP), a one-day online training course on September 28, entitled: “Revealing Algae Biotechnological Potentials to Contribute to Sustainable Blue Growth in Mediterranean ".
For registration, visit this link : https://forms.gle/5U8hQyJtJhPBvjLb9
Author: Saloua Sadok
0 Comments
Article rating: No rating
 Deuxième Atelier de travail : Microalgues : vers l’application du savoir

Deuxième Atelier de travail : Microalgues : vers l’application du savoir

28-29 OCTOBRE 2019 BNI MTIR

Author: Saloua Sadok
0 Comments
Article rating: 5.0

Concours de «l’Innovation Agricole» 2017

Concours de «l’Innovation Agricole» 2017

 L’Institution de la Recherche et de l’Enseignement Supérieur Agricoles (IRESA) et l’Union Tunisienne de l’Agriculture et de la Pêche (UTAP), en collaboration avec l’agence nationale de la promotion de la recherche organisent, à la marge de la 13ème édition du Salon International de l’Agriculture du machinisme agricole et de la pêche un concours de l’innovation agricole en sa première édition. La date limite de soumission est fixée pour le 15 septembre 2017. (Voir l’annonce : lien)

Télécharger l'annonce UTAP FR  (PDF)

Télécharger la fiche de projet finale 2016 (PDF)

Télécharger les critères de sélection finaux 2016 (PDF)

Author: Anonym
0 Comments
Article rating: No rating
RSS
12

Archive