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Blue Growth in the Mediterranean and the Black Sea: developing sustainable aquaculture for food security

Sustainable aquaculture development under the Blue Growth perspective, with a view to fostering socioeconomic growth and food security in the Mediterranean and the Black Sea will be the focus of the Regional Aquaculture Conference 2014.

From 9 to 11 December 2014, a Regional Conference to boost aquaculture simplification, growth and sustainability in the Mediterranean and the Black Sea will be organized by the Italian Presidency of the Council of the European Union, together with the General Fisheries Commission for the Mediterranean (GFCM) of the FAO and in cooperation with the European Commission.

Information on background, logistics and registration is available on the Conference website
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Montevideo acogió el Taller Regional para combatir la Pesca ilegal, no Declarada y no Reglamentada

Del 29 de septiembre al 3 de octubre la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) celebró en Montevideo el Taller Regional relativo a la “Implementación del Acuerdo FAO del 2009 sobre Medidas del Estado Rector del Puerto destinadas a prevenir, desalentar y eliminar la Pesca Ilegal No Declarada y No Reglamentada (pesca INDNR)”. Este taller fue organizado por la FAO con la financiación del Gobierno de Noruega y con el apoyo de la Organización de Pesquerías del Atlántico Nordeste (NEAFC).

El taller contó con la participación de representantes de 15 países de la región, Belice, Bolivia, Brasil, Chile, Colombia, Costa Rica, Ecuador, Guatemala, Honduras, Nicaragua, Panamá, Perú, El Salvador, Uruguay, Venezuela, representantes de organizaciones intergubernamentales, Comisión Permanente del Pacifico Sur (CCPS), INFOPESCA, y organizaciones no gubernamentales, MarViva, PEW Charitable Trust y WWF.
Author: Biovecq web content
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CFS participants highlight the importance of the Voluntary Guidelines on Small-Scale Fisheries

The Committee on World Food Security, the world's foremost inclusive intergovernmental and multi-stakeholder platform for food security and nutrition, opened its 41st session (CFS 41).

CFS participants highlighted the importance of the Voluntary Guidelines on Small-Scale Fisheries adopted earlier this year by the FAO Committee on Fisheries and will look at the findings of a scientific report by the High Level Panel of Experts on Food Security and Nutrition. This report stresses, among others, the importance of international partnerships and initiatives on oceans and fish to better link fish production growth, sustainability and food security and nutrition.
Author: Biovecq web content
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More aquaculture production needed to feed a growing and urbanizing world

Six countries in the Asia-Pacific region, the world’s largest consumer of fish products, have come together to draft a work plan on the sustainable intensification of aquaculture for ‘Blue Growth,’ the Food and Agriculture Organization of the United Nations (FAO), announced yesterday.

Representatives from the Governments of Bangladesh, Indonesia, Philippines, Sri Lanka, Timor-Leste and Viet Nam are working with FAO global and regional fishery and aquaculture experts in the development of an FAO regional initiative to enhance production of aquaculture in an environmentally sound and sustainable way – “Blue Growth.”
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“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

COURSES and VIDEOS


9h30 - 9h45 Welcoming and Opening

Pr. Hechmi Missaoui, General Director of INSTM

Pr. Elizabeth Cottier-Cook , Programme Leader of GSSTAR

Dr. Celine Rebours, President of ISAP


Session Chair Pr. Saloua Sadok

09h45 - 10h30 Microalgae exploited species (Pr. Hatem Ben Ouada)

10h30 - 11h15 Active molecules from microalgae: structure and function (Pr. Hatem Ben Ouada) [lecture1]

11h15 - 11h30 Coffee break

11h30 - 11-45 Video 1 : Cultivation of spirulina in Tunisia from the lab to the marketing. [video1]

11h45 - 12h30 Seaweed cultivation (Dr. Fethi Mensi) [lecture2]

12h30 - 13h30 Lunch Time

Session Chair: Dr. Leila Ktari

13h30 - 14h00 Seaweed uses in Pharmaceuticals, Nutraceuticals and Cosmetics (Dr. Leila Ktari) [lecture3]

14h00 - 14h30 Seaweed uses for Bioproducts and Bioenergy (Dr. Leila Chebil Ajjabi) [LECTURE4]

14h30 - 14-45 Video 2 : Revealing Seaweed Potential for Tunisian Blue Economy. [video2]

15h00 - 15h15 Coffee break

15h15 - 15h45 Seaweed uses for Phycoclloids production (Dr. Rafik Ben Said) [Lecture5]

15h45 -16h15 Seaweed associated bacteria and potential exploitation (Dr. Monia El Bour) [Lecture6]

16h30-16h45 Final discussion and questions from audience, closing
Author: Saloua Sadok
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Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

21-24 Décembre 2021

Author: Saloua Sadok
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REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

webinaire en phycologie appliquée du 28 septembre 2021

The National Institute of Marine Sciences and Technologies (INSTM) organizes, in association with the Tunisian Assocaition for Scientific Information (ATIS) and funded by Global seaweed STAR (GSSTAR) and the international Society of applied Phycology (ISAP), a one-day online training course on September 28, entitled: “Revealing Algae Biotechnological Potentials to Contribute to Sustainable Blue Growth in Mediterranean ".
For registration, visit this link : https://forms.gle/5U8hQyJtJhPBvjLb9
Author: Saloua Sadok
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Deuxième Atelier de travail : Microalgues : vers l’application du savoir

Deuxième Atelier de travail : Microalgues : vers l’application du savoir

28-29 OCTOBRE 2019 BNI MTIR

Author: Saloua Sadok
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Concours de «l’Innovation Agricole» 2017

Concours de «l’Innovation Agricole» 2017

 L’Institution de la Recherche et de l’Enseignement Supérieur Agricoles (IRESA) et l’Union Tunisienne de l’Agriculture et de la Pêche (UTAP), en collaboration avec l’agence nationale de la promotion de la recherche organisent, à la marge de la 13ème édition du Salon International de l’Agriculture du machinisme agricole et de la pêche un concours de l’innovation agricole en sa première édition. La date limite de soumission est fixée pour le 15 septembre 2017. (Voir l’annonce : lien)

Télécharger l'annonce UTAP FR  (PDF)

Télécharger la fiche de projet finale 2016 (PDF)

Télécharger les critères de sélection finaux 2016 (PDF)

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«octobre 2014»
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03/10/2014

More aquaculture production needed to feed a growing and urbanizing world

Six countries in the Asia-Pacific region, the world’s largest consumer of fish products, have come together to draft a work plan on the sustainable intensification of aquaculture for ‘Blue Growth,’ the Food and Agriculture Organization of the United Nations (FAO), announced yesterday.

Representatives from the Governments of Bangladesh, Indonesia, Philippines, Sri Lanka, Timor-Leste and Viet Nam are working with FAO global and regional fishery and aquaculture experts in the development of an FAO regional initiative to enhance production of aquaculture in an environmentally sound and sustainable way – “Blue Growth.”
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13/10/2014

CFS participants highlight the importance of the Voluntary Guidelines on Small-Scale Fisheries

The Committee on World Food Security, the world's foremost inclusive intergovernmental and multi-stakeholder platform for food security and nutrition, opened its 41st session (CFS 41).

CFS participants highlighted the importance of the Voluntary Guidelines on Small-Scale Fisheries adopted earlier this year by the FAO Committee on Fisheries and will look at the findings of a scientific report by the High Level Panel of Experts on Food Security and Nutrition. This report stresses, among others, the importance of international partnerships and initiatives on oceans and fish to better link fish production growth, sustainability and food security and nutrition.
Read more
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16/10/2014

Montevideo acogió el Taller Regional para combatir la Pesca ilegal, no Declarada y no Reglamentada

Del 29 de septiembre al 3 de octubre la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) celebró en Montevideo el Taller Regional relativo a la “Implementación del Acuerdo FAO del 2009 sobre Medidas del Estado Rector del Puerto destinadas a prevenir, desalentar y eliminar la Pesca Ilegal No Declarada y No Reglamentada (pesca INDNR)”. Este taller fue organizado por la FAO con la financiación del Gobierno de Noruega y con el apoyo de la Organización de Pesquerías del Atlántico Nordeste (NEAFC).

El taller contó con la participación de representantes de 15 países de la región, Belice, Bolivia, Brasil, Chile, Colombia, Costa Rica, Ecuador, Guatemala, Honduras, Nicaragua, Panamá, Perú, El Salvador, Uruguay, Venezuela, representantes de organizaciones intergubernamentales, Comisión Permanente del Pacifico Sur (CCPS), INFOPESCA, y organizaciones no gubernamentales, MarViva, PEW Charitable Trust y WWF.
Read more
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27/10/2014

Blue Growth in the Mediterranean and the Black Sea: developing sustainable aquaculture for food security

Sustainable aquaculture development under the Blue Growth perspective, with a view to fostering socioeconomic growth and food security in the Mediterranean and the Black Sea will be the focus of the Regional Aquaculture Conference 2014.

From 9 to 11 December 2014, a Regional Conference to boost aquaculture simplification, growth and sustainability in the Mediterranean and the Black Sea will be organized by the Italian Presidency of the Council of the European Union, together with the General Fisheries Commission for the Mediterranean (GFCM) of the FAO and in cooperation with the European Commission.

Information on background, logistics and registration is available on the Conference website
Read more
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03/11/2014

Improving governance of aquaculture employment

The FAO Fisheries and Aquaculture Department has published a new technical paper, Improving governance of aquaculture employment, prepared in the framework of the ongoing efforts of the FAO to reduce food insecurity and poverty through promoting sustainable aquaculture.

This report summarizes some of the issues facing aquaculture employment governance in a number of countries, current “best practices” and suggestions for improvements.
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