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mardi 6 novembre 2018

Project to enhance capacity on Tilapia Lake Virus (TiLV) kicks off in Nairobi, 23-24 October 2018

Table of materials and presentations

23-24 October 2018, Nairobi, Kenya: Participants to the Project Inception Workshop of GCP/RAF/510/MUL: Enhancing
capacity/risk reduction of emerging Tilapia Lake Virus (TiLV) to African tilapia aquaculture, consisting of about 34 four
delegates representing Angola, Ghana, Kenya, Nigeria and Uganda; government, academe and producer sector
representatives from Kenya; officials of FAOR and FAOHQ and TiLV experts and aquatic animal health specialists.

Some 34 delegates from Angola, Ghana, Nigeria, Uganda; delegates and officials of Kenya's Ministry of Agriculture, Livestock, Fisheries and Irrigation, academe and producer sector representatives; officials of FAOR and FAOHQ and experts actively participated during the Project Inception Workshop (PIW) of GCP/RAF/510/MUL: Enhancing capacity/risk reduction of emerging Tilapia Lake Virus (TiLV) to African tilapia aquaculture funded by the Africa Solidarity Trust Fund.

Tilapias are the second-most important farmed finfish worldwide, with Nile Tilapia (Oreochromis niloticus), as the 6th among the top cultured species. Given the importance of farmed/wild-caught tilapia, especially as a widespread source of low-cost protein and micronutrients, its affordability, TiLV represents a potential threat to food security.

Ms Susan Imende, Ag. Director General, Kenya Fisheries Service, emphasized the need to urgently tackle the threat of TiLV since it is in the African continent already and can pose a serious pathogen risk to wild tilapia populations of African lakes and rivers.

"We are aware that the disease can cause high mortalities and since there is neither cure nor vaccine yet, it can cause a lot of socio-economic upheaval among the small-scale fish farmers who are the majority in our Countries" (Ms Susan Imende).

She concluded her remarks with a note on the need to create awareness, create strong monitoring and surveillance systems as a continent, build capacity for diagnosis and more research for better understanding in order to develop an affordable vaccine and diversification of culture species. She declared open the PIW with a final remark "We must work together and not in isolation".

The PIW introduced the backgrounder, objectives, scope, components and outputs, discussed project implementation mechanisms; identified potential bottlenecks and/or risk in project implementation & recommended ways in advance to avoid such risks.

Participants' knowledge of TiLV was enhanced on its emergence and current distribution, pathology and diagnostics, prevention, risks and risk management, aquatic animal disease surveillance and requirements. The participants also learned some aspects of socio-economic impact assessment methods and the FAO Emergency Management Tools.
By the end of the PIW, country delegates presented a detailed implementation plan including requirements, components, time-line, risks and responsibilities.

A 10-day intensive Training Course on TiLV is scheduled to be held from 4-13 December in Kisumu, Kenya in collaboration with the Kenya Marine and Fisheries Research Institute and the Kenya Fisheries Service.

More information: Melba.Reantaso@fao.org

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“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE  TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

COURSES and VIDEOS


9h30 - 9h45 Welcoming and Opening

Pr. Hechmi Missaoui, General Director of INSTM

Pr. Elizabeth Cottier-Cook , Programme Leader of GSSTAR

Dr. Celine Rebours, President of ISAP


Session Chair Pr. Saloua Sadok

09h45 - 10h30 Microalgae exploited species (Pr. Hatem Ben Ouada)

10h30 - 11h15 Active molecules from microalgae: structure and function (Pr. Hatem Ben Ouada) [lecture1]

11h15 - 11h30 Coffee break

11h30 - 11-45 Video 1 : Cultivation of spirulina in Tunisia from the lab to the marketing. [video1]

11h45 - 12h30 Seaweed cultivation (Dr. Fethi Mensi) [lecture2]

12h30 - 13h30 Lunch Time

Session Chair: Dr. Leila Ktari

13h30 - 14h00 Seaweed uses in Pharmaceuticals, Nutraceuticals and Cosmetics (Dr. Leila Ktari) [lecture3]

14h00 - 14h30 Seaweed uses for Bioproducts and Bioenergy (Dr. Leila Chebil Ajjabi) [LECTURE4]

14h30 - 14-45 Video 2 : Revealing Seaweed Potential for Tunisian Blue Economy. [video2]

15h00 - 15h15 Coffee break

15h15 - 15h45 Seaweed uses for Phycoclloids production (Dr. Rafik Ben Said) [Lecture5]

15h45 -16h15 Seaweed associated bacteria and potential exploitation (Dr. Monia El Bour) [Lecture6]

16h30-16h45 Final discussion and questions from audience, closing
Author: Saloua Sadok
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Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

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21-24 Décembre 2021

Author: Saloua Sadok
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REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

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webinaire en phycologie appliquée du 28 septembre 2021

The National Institute of Marine Sciences and Technologies (INSTM) organizes, in association with the Tunisian Assocaition for Scientific Information (ATIS) and funded by Global seaweed STAR (GSSTAR) and the international Society of applied Phycology (ISAP), a one-day online training course on September 28, entitled: “Revealing Algae Biotechnological Potentials to Contribute to Sustainable Blue Growth in Mediterranean ".
For registration, visit this link : https://forms.gle/5U8hQyJtJhPBvjLb9
Author: Saloua Sadok
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 Deuxième Atelier de travail : Microalgues : vers l’application du savoir

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28-29 OCTOBRE 2019 BNI MTIR

Author: Saloua Sadok
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Concours de «l’Innovation Agricole» 2017

Concours de «l’Innovation Agricole» 2017

 L’Institution de la Recherche et de l’Enseignement Supérieur Agricoles (IRESA) et l’Union Tunisienne de l’Agriculture et de la Pêche (UTAP), en collaboration avec l’agence nationale de la promotion de la recherche organisent, à la marge de la 13ème édition du Salon International de l’Agriculture du machinisme agricole et de la pêche un concours de l’innovation agricole en sa première édition. La date limite de soumission est fixée pour le 15 septembre 2017. (Voir l’annonce : lien)

Télécharger l'annonce UTAP FR  (PDF)

Télécharger la fiche de projet finale 2016 (PDF)

Télécharger les critères de sélection finaux 2016 (PDF)

Author: Anonym
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