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Revue de presse


mardi 5 février 2019


Intensive Training Course on Tilapia Lake Virus (TiLV) kicks off in Kisumu

Table of materials and presentations

10-day intensive TiLV course delivered by FAO experts to delegates from 6 participating countries: Angola, Ghana, Egypt, Kenya, Nigeria, Uganda under the project GCP/RAF/510/MUL: Enhancing capacity/risk reduction of emerging Tilapia Lake Virus (TiLV) to African tilapia aquaculture funded by the Africa Solidarity Trust Fund.

A 10-day intensive training course on TiLV was held from 4-13 December 2018 in Kisumu, Kenya in collaboration with the Kenya Marine and Fisheries Research Institute and the Kenya Fisheries Service. Some 34 delegates from Angola, Egypt, Ghana, Kenya, Nigeria, Uganda; delegates and officials of Kenya's Ministry of Agriculture, Livestock, Fisheries and Irrigation, academe and producer sector representatives; officials of FAOR Kenya, FAOHQ and FAO experts actively contributed to the successful completion of the course. This activity is under the auspices of GCP/RAF/510/MUL: Enhancing capacity/risk reduction of emerging Tilapia Lake Virus (TiLV) to African tilapia aquaculture funded by the Africa Solidarity Trust Fund. The course consisted of 14 sessions, namely:

Session 1: Country updates on National Action Plans (NAPs) on TiLV; Session 2: Diseases of aquatic animals; Session 3: Water quality; Session 4: Tilapia biology and aquaculture; Session 5: Field and laboratory checklist; Session 6: What is currently known about TiLV; Session 7: TiLV diagnostics; Session 8: Preparation for field work (all experts/participants); Session 9: Disease surveillance; Session 10: Socio-economic impact assessment; Session 11: TiLVRisk assessment; Session 12: Individual country work on NAP on TiLVand implementation; Session 13: Emergency preparedness and response; Session 14: Conclusions and the Way Forward.

The delegates prepared a detailed country level implementation of the TiLV National Action Plan (NAP): Diagnostics, Surveillance, Information dissemination, National consultation, Emergency preparedness that is expected to be carried out between January and December 2019; with field/laboratory work commencing on March 2019. It is anticipated that a possible Second regional Workshop: Analysis of surveillance data and implementation of TiLV NAP will be undertaken towards the end of 2019 or in 2020 back-to-back with a planned International Technical Seminar on TiLV. The closing ceremony was graced by FAO Representative to Kenya, Dr Gabriel Rugalema, who delivered a very inspiring speech and handed the certificates of attendance to all participants.

Impression from one of the participants: "Having taken 60 hours of Lectures, 8 hours of Practicals and 8 Hours Field (work on Lake Victoria), I graduated on Thursday 13th December 2018 and was awarded a certificate. We were all attentive, none missed a lecture, we began on time, ended without complain and above all Melba was in every Session and at the end of it gave a summary or additional notes on what the experts taught. It was a wonderful experience; rejuvenating old minds and taught us more than Epidemiology! We interacted, learned more about our Africa and above all made friendship that will generate more collaborations and linkages. I can go on and on but I learned so much from all of you." (Charles Ngugi, Mwea AquaFish Farm, Kenya)

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“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE  TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

“REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN”

COURSES and VIDEOS


9h30 - 9h45 Welcoming and Opening

Pr. Hechmi Missaoui, General Director of INSTM

Pr. Elizabeth Cottier-Cook , Programme Leader of GSSTAR

Dr. Celine Rebours, President of ISAP


Session Chair Pr. Saloua Sadok

09h45 - 10h30 Microalgae exploited species (Pr. Hatem Ben Ouada)

10h30 - 11h15 Active molecules from microalgae: structure and function (Pr. Hatem Ben Ouada) [lecture1]

11h15 - 11h30 Coffee break

11h30 - 11-45 Video 1 : Cultivation of spirulina in Tunisia from the lab to the marketing. [video1]

11h45 - 12h30 Seaweed cultivation (Dr. Fethi Mensi) [lecture2]

12h30 - 13h30 Lunch Time

Session Chair: Dr. Leila Ktari

13h30 - 14h00 Seaweed uses in Pharmaceuticals, Nutraceuticals and Cosmetics (Dr. Leila Ktari) [lecture3]

14h00 - 14h30 Seaweed uses for Bioproducts and Bioenergy (Dr. Leila Chebil Ajjabi) [LECTURE4]

14h30 - 14-45 Video 2 : Revealing Seaweed Potential for Tunisian Blue Economy. [video2]

15h00 - 15h15 Coffee break

15h15 - 15h45 Seaweed uses for Phycoclloids production (Dr. Rafik Ben Said) [Lecture5]

15h45 -16h15 Seaweed associated bacteria and potential exploitation (Dr. Monia El Bour) [Lecture6]

16h30-16h45 Final discussion and questions from audience, closing
Author: Saloua Sadok
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Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

Quatrième atelier de recherche-industrie: Planification des travaux sur l’Enrichissement des microalgues en oligoéléments

21-24 Décembre 2021

Author: Saloua Sadok
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REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

REVEALING ALGAE BIOTECHNOLOGICAL POTENTIALS TO CONTRIBUTE TO SUSTAINABLE BLUE GROWTH IN THE MEDITERRANEAN

webinaire en phycologie appliquée du 28 septembre 2021

The National Institute of Marine Sciences and Technologies (INSTM) organizes, in association with the Tunisian Assocaition for Scientific Information (ATIS) and funded by Global seaweed STAR (GSSTAR) and the international Society of applied Phycology (ISAP), a one-day online training course on September 28, entitled: “Revealing Algae Biotechnological Potentials to Contribute to Sustainable Blue Growth in Mediterranean ".
For registration, visit this link : https://forms.gle/5U8hQyJtJhPBvjLb9
Author: Saloua Sadok
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 Deuxième Atelier de travail : Microalgues : vers l’application du savoir

Deuxième Atelier de travail : Microalgues : vers l’application du savoir

28-29 OCTOBRE 2019 BNI MTIR

Author: Saloua Sadok
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Concours de «l’Innovation Agricole» 2017

Concours de «l’Innovation Agricole» 2017

 L’Institution de la Recherche et de l’Enseignement Supérieur Agricoles (IRESA) et l’Union Tunisienne de l’Agriculture et de la Pêche (UTAP), en collaboration avec l’agence nationale de la promotion de la recherche organisent, à la marge de la 13ème édition du Salon International de l’Agriculture du machinisme agricole et de la pêche un concours de l’innovation agricole en sa première édition. La date limite de soumission est fixée pour le 15 septembre 2017. (Voir l’annonce : lien)

Télécharger l'annonce UTAP FR  (PDF)

Télécharger la fiche de projet finale 2016 (PDF)

Télécharger les critères de sélection finaux 2016 (PDF)

Author: Anonym
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